Showing posts with label masonry heater. Show all posts
Showing posts with label masonry heater. Show all posts

Sunday, December 11, 2022

Masonry Heaters are the Best Design for Heating with Wood

By Marge Padgitt

HearthMasters, Inc.

Sometimes old things are better than new, like old houses, historic buildings, and castles. The latest trend in home heating fits into that category. Masonry heaters have been around for hundreds (actually going back to Roman times) of years in Europe, but are just recently catching on in the U.S. And the great thing about heaters is that they are GREEN. People needed to heat their homes in an efficient manner in olden times just as today in order to save their forests. Inefficient open fireplaces took too much of their valuable resources, so another method had to be developed. No one knows who the first mason was who came up with the idea of devising something that would retain heat for long periods of time, then radiate it into the home while using less wood, but whoever he was he was a genius.

Masonry heaters have been redesigned and altered over the years by different masons in Finland, Russia, Germany, Austria, and the United States. But heaters all have the same characteristics with complex channels to slow down and trap heat from flue gasses, and a mass of masonry to retain that heat, then radiate it to the living space over a period of up to 20 hours. By the time the products of combustion get to the exit of the flue, the smoke is white, and the particulate emissions are very low. One load of wood can usually provide heating for the average size home for 8-12 hours. Compared to even the best high-efficiency wood–burning stoves on the market today, gas and oil-fired furnaces, and certainly inefficient open fireplaces, masonry heaters can’t be beat.

Custom granite masonry heater
Courtesy of HearthMasters, Inc.
Another benefit masonry heaters offer is that they don’t require electricity, gas, or ductwork to distribute the heat. In a properly designed home with an open floor plan and the heater in the center of the home, the heat will radiate evenly throughout. Ideally, heaters are built in new home construction, but they can be added to existing homes if the layout is right. Heaters require a suitable foundation to support the massive masonry, which weighs three to six tons by the time all of the firebrick, block, cast iron doors, dampers, and exterior masonry facing is installed.

Heaters can be enhanced with heated benches to sit on, mantels, wood storage bins, and even bake ovens. Pizza and bread from a wood-fired bake oven has an incredible and unique taste that is not to be missed, and entire meals can be cooked in the oven if desired. An experienced heater mason can not only design and build the right size and type of heater for a home but make it beautiful to look at as well. An exterior finish of soapstone, tile, sandstone, or brick can make a dramatic statement. Heater masons will work with the homeowner to come up with a custom design that suits the home or use one of many masonry heater kits that are available from several manufacturers (usually incorporating soapstone) in a variety of designs.

Use of natural non-toxic materials and the renewable resource of wood make masonry heaters the perfect solution for a green home.
The trade is very specialized, with only a few heater masons scattered across the U.S. Fortunately, most of these masons will travel to do installations. Some have even traveled to Japan, China, and South America to build heaters. Often several heater masons will help each other out since these are big projects. In days of old, the heater masons kept their trade secret, even to the point of not leaving the room until the heater was completely finished so no one else could see how the interior was built. At that time, the livelihood of the masons was dependent on this secrecy. The trade is so skilled that the only way to learn is to do hands-on assistance with an experienced heater mason, and that is part of the reason the Masonry Heater Association was formed. The older masons do not want this to become a lost art, so they help train others. The Certified Heater Mason program was developed by the experienced MHA members in order to assure that the knowledge is not lost.

In the U.S. many people are not yet aware of masonry heaters, so it is a challenge for a heater mason to make a living out of just building heaters. Most heater masons also build other types of projects such as fireplaces, chimneys, outdoor bake ovens. Some are timber frame or log home builders or own brickyards. Most are very aware of the green building trend and are interested in sustainable living. Many heater masons will travel to build a heater because they love doing it and love the satisfaction they get out of building something that is very specialized.

Pricing for heaters is what most would consider being on the high end, and a long-term investment. The average cost a homeowner may expect to pay is from $15,000 to $30,000, with price depending on the complexity of the heater, material costs, and labor. The expected time to get a return on your money is approximately 10 years. The time to build a completed heater may be up to four weeks or more, depending on how many skilled craftspeople are working. Many homeowners will elect to be an assistant on the job in order to lower their costs. In some cases, if a heater mason is traveling the homeowner will put him up at their house or a local hotel. When traveling the masons usually work long hours in order to get the project done sooner.

Mark Twain discovered masonry heaters while traveling through Europe and wrote about them: "All day long and until past midnight all parts of the room will be delightfully warm and comfortable … Its surface is not hot: you can put your hand on it anywhere and not get burnt. Consider these things. One firing is enough for the day: the cost is next to nothing: the heat produced is the same all day, instead of too hot and too cold by turns… America could adopt this stove, but does America do it? No, she sticks placidly to her own fearful and wonderful inventions in the stove line. The American wood stove, of whatever breed, is a terror. It requires more attention that a baby. It has to be fed every little while, it has to be watched all the time: and for all reward you are roasted half your time and frozen the other half... and when your wood bill comes in you think you have been supporting a volcano. It is certainly strange that useful customs and devices do not spread from country to country with more facility and promptness than they do."

Find out more about masonry heaters, including technical specifications and testing results, photos of heaters, manufacturers, and a list of heater masons, contact the Masonry Heater Association of North America through www.mha-net.org. There is a chat list set up for anyone interested in masonry heaters at http://groups.yahoo.com/group/MasonryHeaters.

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Marge Padgitt is a past board member for the MHA.  She is president of HearthMasters, Inc. in Kansas City, Missouri. Her husband, Gene Padgitt, is one of only 32 Certified Heater Masons.

Thursday, November 4, 2021

HearthMasters Publishing announces the release of Wood-fired Heating and Cooking

HearthMasters Publishing announces the release of Wood-fired Heating and Cooking: How to choose, maintain, and operate a wood-fired appliance


Kansas City, Missouri, November 4, 2021

Wood-Fired Heating & Cooking is a guide for homeowners, preppers, and homesteaders who are planning to install a wood-fired heating appliance, improve their existing masonry fireplace, or install a wood-fired cooking appliance. Industry veterans Gene and Marge Padgitt explain how each type of appliance works and how to properly locate, operate, and maintain them.

Heating appliances covered in this book are masonry fireplaces, Rumford fireplaces, circulating fireplaces, furnaces, wood-burning fireplace inserts, freestanding stoves, masonry heaters, and rocket mass heaters. Wood selection and preparation is included. Cooking appliances discussed are wood-burning indoor cook stoves, indoor and outdoor brick ovens and oven kits, Tandoori ovens, grills, and campfires along with cooking tools and utensils.

The authors provide references and suggested reading, online groups, and educational resources. A bonus section contains delicious recipes for cooking with a wood-fired appliance by the authors.

The release of Wood-Fired Heating and Cooking comes at a time when people are thinking about being self-sufficient and prepared for any disaster or power outage. The book is an excellent resource for persons who need help trying to navigate through all of the choices available to heat their home or cook with a wood-fired appliance.

Marge and Gene are available for radio interviews. 


Contact:

Marge Padgitt
hearthmasters.office@gmail.com
816-461-3665

Thursday, March 19, 2020

Plan Now for Emergency Heating and Cooking Preparedness

As we all contend with the Coronavirus worldwide, emergency preparedness is on everyone's mind. I'm sure by now that most people have become painfully aware of how unprepared they have been, and are considering how to get ready for the next emergency. And there will be one, no doubt.

Emergency heating and cooking should be something that everyone plans for. We've all experienced temporary electrical outages, and there may be a time when gas is not available, either. As someone familiar with wood-fired appliances, I recommend that everyone has a backup plan using the appliances of your choice.

There are several options available. The first thing most people think about is getting a wood stove or wood-burning fireplace insert. These are good options for supplemental or primary heating if the appliance is located in the center of the home. Keep in mind that the bedrooms will be much cooler than the common spaces. An open floor plan is best so that heat can reach further.

Cookstove by Hearthstone
For cooking, using the top of a wood-burning freestanding stove is an option, but it can be frustrating to use the small space over a long period of time. A better option would be a wood-burning cookstove with a stovetop and oven. As a bonus, the stove produces heat as well.

Outdoor brick oven by
Gene Padgitt
In Italy and France, it is very common for each household to have an outdoor brick oven and the idea is becoming very popular in the U.S. With an outdoor wood-fired oven it gives a person the option of using a different fuel which may be more available than gas or propane, and it keeps heat out of the kitchen in the summer months. Food tastes better when cooked in a brick oven, too. Wood-fired ovens can be heated to over 700 degrees, which is excellent for cooking pizza.

Masonry heater with bake oven
by Gene Padgitt
The best option, in my opinion, is a masonry heater. Masonry heaters are large site-built or pre-cast kits that are assembled on site. They have a large mass of masonry and interior channels that trap heat. By far, they are the most efficient and clean-burning appliances and use 1/3 the amount of wood that a high-efficiency wood-burning stove or insert uses to produce the same amount of heat. Masonry heaters work differently as they retain and release heat over a longer period of time. A great option to add is a bake oven over the masonry heater firebox on either side. Most people prefer to have the oven on the kitchen side of the heater, and the firebox on the living room side. This option is the most expensive.

Plan now for installation of an appliance this summer, before the busy fall season.
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Marge Padgitt is a CSIA Certified Chimney Sweep and NFI Certified Woodburning Specialist. She is the author of The Chimney and Hearth Pro's Resource Book, and The Homeowner's Guide to Heating and Cooking with Wood. Reach her at hearthmastersboss@gmail.com

Wednesday, January 22, 2020

Maintaining Your Masonry Heater

By Marge Padgitt

Masonry heaters require regular maintenance in order to function properly, and the flue should be swept to avoid chimney fires. Maintenance includes sweeping of the chimney flue, brushing out the flue gas channels, an inspection of the chimney and heater, and doing any repairs necessary. If the masonry heater is operated properly there should be little, if any creosote in the flue, and you should find only small amounts of soot. If there is any amount of creosote in the flue proper operation and burning procedures should be reviewed. One to two very hot fires should be burned each day, or once every 12 hours for most heaters. The fire should not be “damped down” to maintain a longer burning time as is the normal procedure with a wood stove. The maximum number of fires per day should be three. For chimneys with exterior exposure, the flue will be colder than an interior chimney and will accumulate more soot.

Cleaning the flue gas channels involves using a small poly brush and vacuum. Go to the small channel doors, open them and clean and vacuum each one to remove fly ash. The chimney interior and exterior need to be inspected, and the heater itself should be inspected for any deterioration or loose firebrick in the firebox, any cracking in the exterior heater skin or finish work, and correct clearances to combustibles. Like any masonry structure, the masonry heater and chimney will need to be maintained and repaired as needed. Get a copy of the Homeowners Safety Manual and Burning Guide for Masonry Heaters for free at www.mha-net.org.

Be sure not to use a grate inside the firebox. Fires should be built right on the firebrick floor. The door should be closed during operation, and flammable liquids should not be used to start fires. Homeowners should not burn anything other than dry cordwood in the heater. Building a top-down burn fire will provide a clean burn startup with less CO and smoke. The top-down burn is the opposite of what you learned as a Scout. Place a couple of large logs on the bottom with an airspace between them, then add smaller logs on top in the opposite direction, then kindling. Try Fatwood or dry pine as a fire-starter. The fire will burn down slowly, like a candle. This method warms the flue slowly and causes draft to establish before the fire really gets going.

Your professional chimney sweep is best qualified to sweep and maintain a masonry heater, and can likely do any minor masonry repairs needed as well. Find a professional chimney sweep at the Chimney Safety Institute of America site at www.csia.org.

For more information visit www.mha-net.org or call Executive Director Richard Smith at 530-883-0191.
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Marge Padgitt is an industry veteran, author, and educator. 

Friday, August 24, 2018

Cut utility bills by using wood-heating appliances


Cut utility bills by using wood-heating appliances

One way to cut utility bills during cold weather is to use a wood-fired heating appliance such as a masonry heater, wood-burning stove, or wood-burning fireplace insert.

Masonry Heater by Gene Padgitt
Today’s modern wood-burning heating appliances are very efficient and clean-burning, unlike their older predecessors. The Environmental Protection Agency regulates wood stove emissions and has strict requirements that stove manufacturers must follow. This is why replacing an older, dirty burning wood stove is good not only for the environment, but less wood is needed to produce the same amount of heat.

Wood fuel costs can be significantly less than oil, gas, or electric heating appliances, especially if there is a nearby supply of inexpensive or free cordwood. For homeowners with their own land and trees, the concept of no cost for fuel other than physical exertion is very attractive. For those wanting to live off-grid, have an emergency heating alternative, or just lower fuel costs, the addition of a wood-burning appliance is a good solution.

Masonry heaters are arguably the best type of wood-burning appliance. They use old-world technology which is a series of channels installed inside the appliance that trap heat, then transfer the heat slowly through the mass of masonry. Masonry heaters are large and need to be centrally located for maximum benefit. The Masonry Heater Association of North America has more information on these efficient site-built appliances.


Hampton insert by Regency
Fireplace inserts are appliances that are installed inside an existing masonry fireplace. They use a small stainless steel flue liner and can be used either with or without a blower. By installing a new efficient wood-burning fireplace insert the fireplace efficiency will be increased by approximately 75%.
Freestanding wood-burning stoves

For more information on fuel cost calculators visit http://www.epa.gov/burnwise/woodstoves.html